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Winemag.it, wine magazine italiano incentrato su wine news e recensioni, è una testata registrata in Tribunale, con base a Milano. Un quotidiano online sempre aggiornato sulle news e sulle ultime tendenze italiane ed internazionali. La direzione del wine magazine è affidata a Davide Bortone, giornalista, wine critic, giudice di numerosi concorsi internazionali e vincitore di un premio giornalistico nazionale. Winemag edita inoltre con cadenza annuale la Guida Top 100 Migliori vini italiani. Winemag.it è un progetto editoriale indipendente e di elevata reputazione in Italia e in Europa. Puoi sostenerci con una donazione.

VINALTUM 2026 cresce nuovo partner istituzionale e programma in espansione

VINALTUM 2026 grows: new institutional partner and expanding program

/ Wine Calendar

The bond between VINALTUM and the South Tyrolean territory is strengthening. The 2026 edition of the festival dedicated to Italian and international wine excellence, scheduled for May 17 and 18 at Castel Mareccio, has obtained the patronage of the Bolzano Tourist Board, which joins the project as an institutional partner. A collaboration born from a

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Pandolfini asta “La Joie du Vin” supera 1,1 milioni di euro, aggiudicazioni al 170% delle stime

Pandolfini: “La Joie du Vin” auction exceeds 1.1 million euros, sales at 170% of estimates

/ International - News & Wine, Wine News

A total of €1,140,475 and 170% of initial estimates. These are the figures from the “La Joie du Vin” auction organized by the Fine and Collectible Wines department of Pandolfini, held on Thursday, April 9 and Friday, April 10. A result that confirms the strength of the fine wine market and the growing interest of

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Sangiovese resistente a siccità e malattie dalla Toscana la prima pianta ottenuta con le Tea

Drought and disease-resistant Sangiovese: the first plant obtained with NBTs from Tuscany

/ Sustainability and Innovation, Wine News

A new response to climate and phytosanitary emergencies comes from Tuscany. The first Sangiovese plant obtained with New Breeding Techniques (NBTs) has been created, with the aim of strengthening the resilience of viticulture in the face of drought and disease. The project stems from the collaboration between Coldiretti Toscana and Vigneto Toscana, together with CREA-VE

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ISWA, Antonio Capaldo nuovo presidente

ISWA: Antonio Capaldo appointed as new president

/ Wine News

Italian Signature Wines Academy (ISWA) renews its Board of Directors and opens a new phase of development. The alliance, created to promote Italian wine excellence worldwide, aims to strengthen its growth path through renewed governance. After four terms, Marilisa Allegrini steps down as president. Her contribution was instrumental in the birth, evolution, and consolidation of

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Jacuzzi celebra 70 anni col lancio di Omnia, la nuova spa Made in Italy

Jacuzzi celebrates 70 years with the launch of Omnia, the new Made in Italy spa

/ Wellness

In 2026 Jacuzzi celebrates 70 years in business. A milestone that marks the evolution of a brand that is a symbol of hydrotherapy. For the occasion, it presents Omnia, a new spa designed for the Italian and European markets. The goal is to offer a home wellness experience that combines design, technology, and functionality. OMNIA,

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SUBER 2026, Suvereto punta sulla Docg per ridisegnare il futuro della Val di Cornia

SUBER 2026: Suvereto bets on the Docg to reshape the future of Val di Cornia

/ Wine Calendar

From May 1 to 3, 2026, the third edition of SUBER – Suvereto Wine Festival returns to Suvereto. At its heart is a phase of change affecting the entire Val di Cornia territory. The revision of the production regulations with the new Suvereto Docg marks a step forward in defining wines with more identity and

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Tinazzi presenta il Bilancio di Sostenibilità 2025 investimenti in vigneto, riduzione dei consumi e impegno sociale

Tinazzi presents the 2025 Sustainability Report: vineyard investments, consumption reduction, and social commitment

/ Sustainability and Innovation

Tinazzi continues its non-financial reporting journey with the publication of the 2025 Sustainability Report. The document analyzes the company’s results and actions in environmental, social, and economic spheres, confirming the integration of ESG criteria into the corporate strategy. The report remains a central tool for monitoring performance and guiding future choices. The stated goal is

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Acqui Docg rebranding rosa e nuove tipologie Brachetto secco e rosé

Acqui Docg: rebranding and new dry Brachetto and rosé types

/ Wine News

The Consorzio Tutela Vini d’Acqui is renewing its identity and production range. At the center is the rebranding inspired by the rose and the development of dry and rosé versions, alongside the traditional sweet style of Brachetto. The Acqui DOCG system celebrates thirty years since its recognition (1996) with consolidated figures: production nears 3 million

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