Best Pinot Grigio Collio Evolution 2026: All the Scores
From the 2025 vintage back to 1999: best of Collio Pinot Grigio.
Best Pinot Grigio Collio Evolution 2026: All the Scores Read More »
Wine News
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Collio Evolution 2026: Collio Pinot Grigio defies time
The old vintages showed a quality and complexity that challenge a reductive narrative about the grape variety.
Collio Evolution 2026: Collio Pinot Grigio defies time Read More »
Why Collio white wines continue to appeal to restaurateurs
96% of restaurateurs are familiar with Collio white wines and 81% have them on the wine list, according to a Nomisma Wine Monitor survey.
Why Collio white wines continue to appeal to restaurateurs Read More »
Livio Felluga, the Carta Geografica turns 70. Between Rosazzo and infinity
The iconic label of Felluga’s wines. Vertical tasting of Terre Alte 1999-2021.
Livio Felluga, the Carta Geografica turns 70. Between Rosazzo and infinity Read More »
EasyJet Pantelleria: new direct flights from Milan, Naples, and Basel
Starting summer 2027, Pantelleria will join the easyJet network with direct flights from Milan Malpensa, Naples, and Basel. For the island, this is a transport first. For its winegrowing sector, it can also become an opportunity to bring new visitors closer to the culture of Zibibbo and bush-trained vines. The route from Milan Malpensa will
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Vini ad Arte 2026, Romagna and its sub-zones: lower volumes, greater identity
Romagna wine is accelerating the enhancement of territorial identities. This is the message that emerged strongly during the presentation conference of Vini ad Arte 2026, an event organized by the Consorzio Vini di Romagna. The event put the spotlight on the evolution of Romagna Sangiovese and Albana, the growth of the sub-zones, and the increasingly
Vini ad Arte 2026, Romagna and its sub-zones: lower volumes, greater identity Read More »
Champagne Day 2026: the real luxury is drinking it whenever you feel like it
We could use a Champagne Day every day, or at least every time one feels like uncorking a bottle. Because, while it is true that Champagne has an aura of royalty built over centuries, it is equally true that this same royalty turns into haughtiness due to certain hard-to-break prejudices. It would be enough to
Champagne Day 2026: the real luxury is drinking it whenever you feel like it Read More »
Prokupac Day 2026: Serbia’s double national miracle of red wine
Prokupac is Serbia’s double national miracle. The first miracle is geographic and identity-based: a grape historically rooted in the south of the country has managed to conquer other wine regions, becoming the symbol of wine Serbia on the international stage. The second miracle is enological: Prokupac has managed to reinvent its own style. Moving from
Prokupac Day 2026: Serbia’s double national miracle of red wine Read More »
ASI Best Sommelier of the World: Northern Europe and the Baltic States set the pace
The ASI Best Sommelier of the World 2026 speaks Norwegian. In Lisbon, after a week of trials, Nikolai Haram Svorte captured the Association de la Sommellerie Internationale title, entering the competition’s hall of fame. The final also featured France’s Pascaline Lepeltier and Japan’s Wataru Iwata. The Italian candidate, Francesco Cosci, distinguished himself with the ASI
ASI Best Sommelier of the World: Northern Europe and the Baltic States set the pace Read More »
Recaredo: from 2025, all Corpinnat wines will undergo bottle fermentation with must from their own vineyards
Recaredo completes the path it began in 2013: starting with the 2025 vintage, all six Corpinnat wines in the range use must from the same vineyards as the grapes for the second fermentation in bottle. The change involves Terrers and Intens Rosat, the last two wines to complete the transition. The Catalan winery thus strengthens