Wine News

The Wine News section of Winemag.it gathers the main daily news from the Italian and international wine world. From Consortium decisions to legislative updates, winery strategies to market trends, and updates on sustainability, exports, and viticulture.
A space dedicated to independent information, designed for producers, industry professionals, importers, sommeliers, and enthusiasts who want to stay updated on everything happening in the wine sector.
The wine news on Winemag.it is verified, concise, and free of promotional language. Each article is written in clear, direct language to provide reliable, quality information.
Discover the latest news, emerging trends, and market analysis: the Wine News section is Italy’s reference point for those who want to truly understand the evolution of wine in Italy and worldwide through an independent and objective voice.

Cari produttori di vino non fate complimenti ai giovani giornalisti di vino

Dear producers, don’t compliment young wine journalists

There is a moment, in certain professional circles, when time stops being just a unit of measurement and becomes a problem. Not for those moving forward, but for those standing still. A dinner between wine producers and journalists of different ages can thus turn into an institutional crisis. A joke, a misplaced laugh. Applause directed […]

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Consorzio Barbera d’Asti Filippo Mobrici nuovo presidente

Barbera d’Asti Consortium: Filippo Mobrici named new president

The shareholders’ meeting of the Barbera d’Asti e Vini del Monferrato Consortium has elected the new Board of Directors. Eighteen directors were confirmed, joined by 7 new entities. This renewal aims to strengthen the growth path of the denomination. Filippo Mobrici, from the Bersano winery, has been appointed to lead the Consortium. This choice signals

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Aste online, l’Italia guida l’Europa nel 2025 vino tra le categorie più scambiate

Online auctions, Italy leads Europe in 2025: wine among the most traded categories

Italy confirms its position in 2025 as the leading European market for online auctions. Nearly 750,000 lots were sold, a 10% increase over the previous year, for a total spend of over 100 million euros. The number of participants is also on the rise. New active users grew by 20%, a sign of increasingly widespread

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Strada dei Vini e dei Sapori dei Colli Piacentini, Stefano Pizzamiglio nuovo presidente

Colli Piacentini Wine and Flavor Route: Stefano Pizzamiglio Appointed New President

Stefano Pizzamiglio is the new president of the Colli Piacentini Wine and Flavor Route. The appointment took place on Monday, March 23, during the association’s 26th Ordinary Assembly. Pizzamiglio, head of the La Tosa farm, succeeds Elisabetta Virtuani, who leaves the presidency after four terms. The transition marks a change in the governance of the

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Signorvino chiude il 2025 a 90 milioni crescita trainata dalla ristorazione, focus su esperienza e digitale

Signorvino closes 2025 at 90 million: growth driven by catering

Signorvino closes 2025 with a turnover of 90 million euros. Of these, 1.8 million come from e-commerce. The chain of wine shops with kitchen founded in 2012 by Sandro Veronesi thus consolidates its positioning in a complex market, marked by increasingly price-conscious consumers. According to NIQ data, 60% of Italians are under pressure due to

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Mosaico Langhe Doc, migliori assaggi dal Nebbiolo al Sauvignon

Mosaico Langhe Doc: The best tastings from Nebbiolo to Sauvignon

Langhe Doc now occupies an increasingly central position in the mosaic of Piedmont denominations. Established in 1994 with the aim of uniting and promoting a territory already world-famous—Langhe and Roero—it has progressively transformed into a key tool for interpreting the Langhe from a contemporary perspective, without losing its link to tradition and without the—often negative—aura

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Graziana Grassini convinta «Torneremo a bere vini rossi e rosati decisi». La nota enologa «Il vino deve trasmettere fiducia»

Graziana Grassini is convinced: “We will return to drinking bold red and rosé wines”

In a global context marked by economic uncertainties, climate change, and often contradictory messages about alcohol consumption, wine finds itself at the center of a complex narrative. According to enologist Graziana Grassini, the problem is not so much a structural change in preferences as it is consumer disorientation, as they are increasingly exposed to negative

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Prosecco Australia, accordo Ue userà nome solo in patria

Australian Prosecco, EU Agreement: Name to Be Used Only Domestically

The trade agreement between Australia and the European Union significantly shifts the balance of the international wine trade, with direct effects on one of Italy’s most sensitive issues: the name Prosecco, which Australia will use only domestically and no longer abroad. This is the central point emerging from the conclusion of negotiations between the two

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Cantine Leonardo da Vinci in liquidazione coatta

Cantine Leonardo da Vinci in compulsory liquidation

Cantine Leonardo da Vinci has been placed in compulsory administrative liquidation by the Ministry of Enterprises and Made in Italy. The measure regarding the winery in Vinci (Florence) is contained in the decree of February 11, 2026, published in the Official Gazette on February 26, 2026. The decision follows an investigation that established a condition

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Devin0, al via in piemonte il progetto transfrontaliero sulla dealcolazione del vino

Devin0, cross-border wine dealcoholization project kicks off in Piedmont

The Vignaioli Piemontesi headquarters, at via Alba 15 in Castagnito (Cuneo), will host the official launch event of Devin0 on Tuesday, March 31 at 9:30 AM. This is an Italy–France cross-border project dedicated to innovation and training in the wine sector. The meeting represents the first public presentation of the initiative and will bring together

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