Wine Analysis and Trends

Wine Analysis and Trends gathers insights, data, critical readings, and news on the evolution of the wine sector. The section covers markets, consumption, production, agricultural policies, innovation, and economic scenarios that influence wine in Italy and abroad. A space for analysis to interpret the changes and dynamics of the wine world.

Morando, Montalbera «Dazi Usa al 15% colpiscono i vini popolari»

Morando, Montalbera: “15% US tariffs hit mass-market wines, not luxury”

“A key segment of Italian wine is at risk,” according to the Piedmontese producer. There are also fears regarding a possible shift in consumer tastes, which could pivot toward Chile and Argentina, as well as the consequences of Trump’s tariffs on the entire supply chain. Among the solutions is market diversification: “But in America, we […]

Morando, Montalbera: “15% US tariffs hit mass-market wines, not luxury” Read More »

Zonazione viticola in Alta Campania al via i lavori

Viticultural zoning in Alta Campania: work begins

The project kicks off with the Federico II University and the Strada del Vino del Casavecchia di Pontelatone e dell’Alta Campania. The first stages of the research, which aims to enhance the potential of the area’s viticulture, will take place at the Eremo di San Vitaliano. Focus on sustainability, territorial identity, and production quality. Universities,

Viticultural zoning in Alta Campania: work begins Read More »

Dazi Usa, Edoardo Freddi «Stangata a Prosecco, Barolo e Brunello» tariffs 30 donald trump analisi esportatore internazionale vino italiano

US Tariffs, Edoardo Freddi: “Blow to Prosecco, Barolo and Brunello”

The 30% tariffs announced by Trump starting August 1st put pressure on Italian wine exports. According to the exporter (2024 revenue exceeding 112 million euros), the Veneto-Friuli denomination is the most exposed. Followed by Pinot Grigio, Chianti, Brunello and Barolo. Here’s the Top 10 wines at risk. The appeal: “Adaptation strategies are necessary.” “With the

US Tariffs, Edoardo Freddi: “Blow to Prosecco, Barolo and Brunello” Read More »