Asti and Monferrato: Territorial Identity, Sustainability, and Generational Challenge
Asti and Monferrato, a territory whose identity has deep roots inextricably linked to what we now call “agri-food.” An identity capable of permeating not only daily life, but also able to evolve, update itself, traverse the decades while remaining true to itself yet adapting to modernity. A contemporary vision of a historic territory. An evolution […]
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