{"id":100646,"date":"2025-07-31T10:09:30","date_gmt":"2025-07-31T08:09:30","guid":{"rendered":"https:\/\/www.winemag.it\/provence-rose-wines-at-the-supermarket-three-pop-suggestions-for-summer-2025\/"},"modified":"2026-05-21T09:22:21","modified_gmt":"2026-05-21T07:22:21","slug":"provence-rose-wines-at-the-supermarket-three-pop-suggestions-for-summer-2025","status":"publish","type":"post","link":"https:\/\/www.winemag.it\/en\/provence-rose-wines-at-the-supermarket-three-pop-suggestions-for-summer-2025\/","title":{"rendered":"Provence Ros\u00e9 wines at the supermarket: three &#8220;pop&#8221; suggestions for summer 2025"},"content":{"rendered":"\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p class=\"wp-block-paragraph\">A trio of Provence ros\u00e9 interpretations by Les Grands Chais de France (GCF). Ch\u00e2teau Gigery (Conad), Fleurs de Prairie (Esselunga), and Le Cengle (Dec\u00f2 and Adhoc): style, oenological precision, and versatility at the table. From the Sainte-Victoire Mountain to Saint-Tropez, well-defined identities and aromatic profiles. But, above all, wines for every budget.   <\/p>\n<\/blockquote>\n\r\n<div class=\"align wp-block-bssb-social-share\" id=\"bssbSocialShare-1\" data-attributes=\"{&quot;socials&quot;:[{&quot;networkType&quot;:&quot;socialNetworks&quot;,&quot;network&quot;:&quot;facebook&quot;,&quot;isUpIcon&quot;:false,&quot;icon&quot;:{&quot;class&quot;:&quot;fab fa-facebook-f&quot;,&quot;color&quot;:&quot;#1877f2&quot;},&quot;upIcon&quot;:{&quot;id&quot;:null,&quot;url&quot;:&quot;&quot;,&quot;alt&quot;:&quot;&quot;,&quot;title&quot;:&quot;&quot;}},{&quot;networkType&quot;:&quot;socialNetworks&quot;,&quot;network&quot;:&quot;linkedin&quot;,&quot;isUpIcon&quot;:false,&quot;icon&quot;:{&quot;class&quot;:&quot;fab fa-linkedin-in&quot;,&quot;color&quot;:&quot;#0a66c2&quot;},&quot;upIcon&quot;:{&quot;id&quot;:null,&quot;url&quot;:&quot;&quot;,&quot;alt&quot;:&quot;&quot;,&quot;title&quot;:&quot;&quot;}},{&quot;networkType&quot;:&quot;mobileMessenger&quot;,&quot;network&quot;:&quot;whatsapp&quot;,&quot;isUpIcon&quot;:false,&quot;icon&quot;:{&quot;class&quot;:&quot;fab fa-whatsapp&quot;,&quot;color&quot;:&quot;#25d366&quot;},&quot;upIcon&quot;:{&quot;id&quot;:null,&quot;url&quot;:&quot;&quot;,&quot;alt&quot;:&quot;&quot;,&quot;title&quot;:&quot;&quot;}}],&quot;align&quot;:&quot;&quot;,&quot;alignment&quot;:&quot;left&quot;,&quot;theme&quot;:&quot;default&quot;,&quot;background&quot;:{&quot;color&quot;:&quot;#0000&quot;},&quot;size&quot;:&quot;28px&quot;,&quot;gap&quot;:&quot;14px&quot;,&quot;padding&quot;:&quot;10px&quot;,&quot;margin&quot;:&quot;10px&quot;,&quot;border&quot;:{&quot;radius&quot;:&quot;50%&quot;},&quot;shadow&quot;:[],&quot;direction&quot;:&quot;row&quot;}\">\r\n\t<div class=\"bssbStyle\"><\/div>\r\n\r\n\t<ul class=\"bssbSocialShare\">\r\n\t\t\r\n\t\t\t<li class=\"icon icon-0\" data-social=\"facebook\" \t>\r\n\t\t\t\t\t\t\t\t\t<i class=\"fab fa-facebook-f\"><\/i>\r\n\t\t\t\t\r\n\t\t\t<\/li>\r\n\r\n\t\t\r\n\t\t\t<li class=\"icon icon-1\" data-social=\"linkedin\" \t>\r\n\t\t\t\t\t\t\t\t\t<i class=\"fab fa-linkedin-in\"><\/i>\r\n\t\t\t\t\r\n\t\t\t<\/li>\r\n\r\n\t\t\r\n\t\t\t<li class=\"icon icon-2\" data-social=\"whatsapp\" \t>\r\n\t\t\t\t\t\t\t\t\t<i class=\"fab fa-whatsapp\"><\/i>\r\n\t\t\t\t\r\n\t\t\t<\/li>\r\n\r\n\t\t\r\n\t<\/ul>\r\n<\/div>\n<p class=\"wp-block-paragraph\"><strong>Ch\u00e2teau Gigery<\/strong>, <strong>Fleurs de Prairie<\/strong>, and <strong>Le Cengle<\/strong>. Three coherent yet different visions of Provence ros\u00e9 for sale at the supermarket: elegant, fresh, gastronomic. The common thread is oenological care and the enhancement of the territory, with <strong>price ranges and styles that cover different consumer needs<\/strong> and moments of the day. <strong>Les Grands Chais de France<\/strong>, among the French market leaders, knows this well and is betting heavily on Italy, both in the <strong>Horeca<\/strong> segment and in <strong>GDO<\/strong>.   <\/p>\n\n<p class=\"wp-block-paragraph\">After all, Provence ros\u00e9s are the most (stylistically) imitated in the world. Not only because they are among the best of the type, true flag-bearers of &#8220;color.&#8221; But also &#8211; and above all &#8211; because they respond perfectly to the new needs of consumers. Italian and foreign. &#8220;French ros\u00e9 wine, particularly from Provence,&#8221; explains <strong>Romina Romano<\/strong>, <strong>Country Manager Italy<\/strong> for Les Grands Chais de France (<strong>GCF<\/strong>) to Winemag, &#8220;is gradually gaining space even in Italy, a country historically more linked to red and white wines.&#8221;    <\/p>\n\n<blockquote style=\"background-image:url(&apos;https:\/\/www.winemag.it\/wp-content\/uploads\/2025\/07\/vini-rose-di-provenza-al-supermercato-in-italia-gcf-intervista-romina-romano-country-manager-winemag.jpg&apos;);background-size:cover;\" class=\"wp-block-quote is-style-default is-layout-flow wp-block-quote-is-layout-flow has-background\">\n<p class=\"has-ast-global-color-0-color has-text-color has-link-color wp-elements-1 wp-block-paragraph\" style=\"font-size:18px\"><strong>&#8220;It is still a niche and strongly seasonal product, with consumption concentrated mainly in the summer months, but in recent years we have been seeing growing curiosity from consumers. This growth is supported by some very current trends: low alcohol content, suitable for lighter and daily consumption, and the aesthetic evolution of the product, with increasingly light and refined colors that reflect a modern, fresh, and elegant lifestyle.&#8221;<\/strong><\/p>\n<\/blockquote>\n\n<p class=\"wp-block-paragraph\">In Italy, Provence continues to represent the <strong>benchmark for quality ros\u00e9<\/strong>. &#8220;The product image, stylistic consistency, and the effectiveness of international marketing,&#8221; continues Romina Romano, &#8220;are slowly paving the way in our country as well, especially in the Horeca channel and specialized distribution. <strong>The main challenge remains seasonality<\/strong>, which for now limits large-scale distribution. But if consumer interest and education continue to grow, it is likely that in the coming years French ros\u00e9 will become <strong>an increasingly stable presence on Italian tables too<\/strong>.&#8221;  <\/p>\n\n<div class=\"wp-block-uagb-advanced-heading uagb-block-44372c4c\"><h5 class=\"uagb-heading-text\"><strong>CH\u00c2TEAU GIGERY: THE ROS\u00c9 FROM THE HEART OF PROVENCE<\/strong><\/h5><p class=\"uagb-desc-text\"><em><strong>Where to find it?<\/strong> Conad Supermarkets.<br\/><strong>Full price<\/strong>: 11.50 euros<\/em>.<\/p><\/div>\n\n<p class=\"wp-block-paragraph\">Ch\u00e2teau Gigery C\u00f4tes de Provence 2024 fits into the landscape of Provence ros\u00e9s with an elegant and fresh offering. The wine is born an hour from Saint-Tropez, in the heart of the region. The blend consists of <strong>Grenache, Cinsault, Carignan, Mourv\u00e8dre, and Syrah<\/strong>. Vinification takes place in stainless steel at a controlled temperature.   <\/p>\n\n<p class=\"wp-block-paragraph\">In the glass, it presents a bright, pale pink color. On the nose, notes of ripe grapefruit and lime stand out. The palate is characterized by a balanced structure, with freshness and delicacy at the forefront. It is a wine designed for the aperitif, but also lends itself to pairings with <strong>summer salads, white meats, and grilled fish<\/strong>.   <\/p>\n\n<div class=\"wp-block-uagb-advanced-heading uagb-block-c0a7bf99\"><h5 class=\"uagb-heading-text\"><strong>FLEURS DE PRAIRIE: FRESHNESS AND MEDITERRANEAN AROMAS<\/strong><\/h5><p class=\"uagb-desc-text\"><em><strong>Where to find it?<\/strong> Esselunga Supermarkets.<br\/><strong>Full price<\/strong>: 9.90 euros<\/em>.<\/p><\/div>\n\n<p class=\"wp-block-paragraph\">Fleurs de Prairie C\u00f4tes de Provence AOP 2024 is made from <strong>Grenache (55%), Cinsault (30%), and Syrah (15%)<\/strong>. The vineyards stretch between Var, Bouches-du-Rh\u00f4ne, and the Maritime Alps. The ros\u00e9 is distinguished by its very light pink color with silver reflections. The aromatic profile is dominated by tart fruits like blackcurrant and lemon, accompanied by a marked minerality.   <\/p>\n\n<p class=\"wp-block-paragraph\">In the mouth, it reveals itself as intense and full of freshness, with persistent fruity aromas. The recommended serving temperature is between 8 and 10\u00b0C. Excellent as an aperitif, it also finds its place with <strong>seafood, fish in sauce, salads, and even chocolate desserts<\/strong>. Since the beginning of 2025, according to what Les Grands Chais de France revealed to Winemag, <strong>over 10,000 bottles<\/strong> of this reference have already been sold on Esselunga supermarket shelves.   <\/p>\n\n<div class=\"wp-block-uagb-advanced-heading uagb-block-5dd84c81\"><h5 class=\"uagb-heading-text\">L<strong>E CENGLE: ORGANIC AND IDENTITY-DRIVEN FROM THE SAINTE-VICTOIRE PLATEAU<\/strong><\/h5><p class=\"uagb-desc-text\"><em><strong>Where to find it?<\/strong> Dec\u00f2 and Adhoc (Multicedi) supermarkets in Campania, Puglia, and Lazio.<br\/><strong>Full price<\/strong>: 8.90 euros<\/em>.<\/p><\/div>\n\n<p class=\"wp-block-paragraph\">Le Cengle Domaine de la Galini\u00e8re IGP M\u00e9diterran\u00e9e 2024 is produced from <strong>Syrah (46%), Cinsault (28%), Grenache (14%), and Rolle (12%)<\/strong> grapes. The vineyard is located in Ch\u00e2teauneuf-le-Rouge, at the foot of the Sainte-Victoire Mountain, on clay-sandy soil rich in bauxite. Vinification involves pneumatic pressing, initial fermentation at 14\u00b0C, peaking at 20\u00b0C, and aging on fine lees in stainless steel for three months.  <\/p>\n\n<p class=\"wp-block-paragraph\">The wine presents a light salmon color with silver reflections. The nose is intense, with notes of citrus, grapefruit, and passion fruit. On the palate, it is very fresh, with marked minerality and a soft finish. Ideal with <strong>cured meats, crunchy vegetables, grilled foods, and salads<\/strong>, it is served at 8-10\u00b0C. The domaine&#8217;s organic certification strengthens the offering in the segment of signature ros\u00e9s with an environmental vocation.    <\/p>\n\n<p class=\"wp-block-paragraph\" style=\"font-size:0px\">Provence Ros\u00e9 wines at the supermarket: Ch\u00e2teau Gigery (Conad), Fleurs de Prairie (Esselunga) and Le Cengle (Dec\u00f2 and Adhoc). Romina Romano. Romina Romano. <a href=\"https:\/\/www.groupegcf.fr\/nos-terroirs\/provence.html\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/www.groupegcf.fr\/nos-terroirs\/provence.html<\/a>.  <\/p>\n","protected":false},"excerpt":{"rendered":"<p>A trio of Provence ros\u00e9 interpretations by Les Grands Chais de France (GCF). Ch\u00e2teau Gigery (Conad), Fleurs de Prairie (Esselunga), and Le Cengle (Dec\u00f2 and Adhoc): style, oenological precision, and versatility at the table. From the Sainte-Victoire Mountain to Saint-Tropez, well-defined identities and aromatic profiles. But, above all, wines for every budget. Ch\u00e2teau Gigery, Fleurs [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":100656,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[85751,84382,84419,82271],"tags":[86046,86045,86038,86037,86027,86029,86043,86025,86031,86039,86033,86040,84812,86047,83513,86023,86036,86035,82945,86034,86041,84429,84423],"class_list":["post-100646","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-best-supermarket-wines","category-supermarket-wines","category-vinialsuper-guide","category-wine-news","tag-adhoc","tag-adhoc-multicedi","tag-chateau-gigery","tag-chateau-gigery-conad","tag-conad","tag-conad-wines","tag-deco","tag-esselunga","tag-esselunga-wines","tag-fleurs-de-prairie","tag-gcf","tag-le-cengle","tag-les-grands-chais-de-france","tag-multicedi","tag-price","tag-provence","tag-provence-rose","tag-romina-romano","tag-rose-wine","tag-rose-wines-2","tag-supermarket-rose","tag-supermarket-wines","tag-vinialsuper"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.8 (Yoast SEO v28.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Provence Ros\u00e9 wines at the supermarket: three not to be missed<\/title>\n<meta name=\"description\" content=\"Provence Ros\u00e9 wines at the supermarket: Ch\u00e2teau Gigery (Conad), Fleurs de Prairie (Esselunga) and Le Cengle (Dec\u00f2 and Adhoc). 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Collaboro inoltre come corrispondente per una delle testate internazionali pi\u00f9 autorevoli del settore, in lingua inglese. Edito con cadenza annuale la \"Guida Top 100 Migliori vini italiani\" e partecipo come giurato ai pi\u00f9 importanti concorsi enologici internazionali. Oltre alle piazze tradizionali, studio con grande curiosit\u00e0 i mercati emergenti, seguendone dinamiche, trend ed evoluzioni. Negli anni ho maturato una particolare esperienza nei vini dei Balcani e dei Paesi dell'Est Europa, tanto da aver curato la selezione vini per un importatore leader in Italia. 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Ch\u00e2teau Gigery (Conad), Fleurs de Prairie (Esselunga), and Le Cengle (Dec\u00f2 and Adhoc): style, oenological precision, and versatility at the table. From the Sainte-Victoire Mountain to Saint-Tropez, well-defined identities and aromatic profiles. But, above all, wines for every budget. 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